Mas de Pampelonne IGP rosé

IGP méditerranée

Saint-Tropez peninsula

A 14-hectare estate located in Ramatuelle on a sandy terroir to the east of the Pampelonne beaches. Created by Florentin Gal in 1886, it is now run by Camille Coste, daughter of Christine Coste Gal.

Color : Rose
Culture : in conversion to organic farming
Grape Variety : Grenache, Cinsault, Vermentino, Carignan, Ugni blanc

Médaille d'or au concours national des vins IGP 2024

1 x 75 cl

9,25€

Tasting

very pale with salmon hues.

fresh with citrus notes.

Gourmet and round on the palate, with crisp fruit.

Food & Wine

Ideal as an aperitif with tapas, or to accompany summer salads, melon and Parma ham, or anchovy paste with crunchy vegetables.

Serve chilled, between 8 and 10 degrees.

Saint-Tropez peninsula

Wines from the estate

VINIFICATION

The grapes are harvested exclusively by hand. The grapes are then transported to the cellar, where they are pressed directly. Juice extraction is slow and delicate, and temperatures are controlled to preserve the wine's freshness.