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Saint-Tropez peninsula
A 14-hectare estate located in Ramatuelle on a sandy terroir to the east of the Pampelonne beaches. Created by Florentin Gal in 1886, it is now run by Camille Coste, daughter of Christine Coste Gal.
1 x 75 cl
Please specify the quantity
Brilliant with golden highlights.
Elegant, with notes of exotic fruit and citrus.
Round and mineral on the palate, with long-lasting aromas and an iodized finish.
Ideal as an aperitif or with ceviche or grilled fish, shellfish or goat's cheese.
Serve well chilled, between 8 and 10 degrees.