CHILI - TERROIR HUNTER- ROUGE

With over 135 years of history, Undurraga is one of the oldest wineries in Chile and a pioneer of the country's wine industry.
In 2023, for the 3rd consecutive year, Undurraga is one of the 100 best cellars IN THE WORLD (Wine & Spirits magazine)
The Terroir Hunter vintage is a great red marked by its concentration and depth.

Grape Variety : Cabernet Sauvignon (the most cultivated grape variety in Chile).

6 x

23,70€

Tasting

On the nose, intense aromas of cherries with notes of redcurrant, accompanied by subtle notes of graphite and cedar

It retains the classic character of Alto Maipo Cabernet Sauvignon: Fresh and vibrant, it has silky tannins and a beautiful structure. The finish is elegant and persistent

Food & Wine

Ideal with duck breast skewers with green pepper, roast chicken with herbs

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VINIFICATION

Age of vines: 28 years After a rigorous selection, the grapes are harvested manually and carefully transported to the cellar. After destemming and passing through a vibrating table, the berries are carefully sorted (green or dehydrated berries are eliminated before being sent to the crusher). After crushing, the grapes are transported by gravity into the vat, in which a cold pre-fermentation maceration begins in anaerobic conditions for 6 days at 6 0 C-8 0 C. Then, fermentation took place at 27°C-28°C for 15 days with three daily “pumpings”. The wine is left on its lees for an additional 17 days to strengthen its structure.
Aged in French oak barrels (25% new) for 14 months.

TERROIR

The vineyard is located at the foot of the Andes Mountains, on the eastern edge of the Maipo Valley, which is known worldwide for its ideal climate for red wines. The vineyard is located 685 meters above sea level on a small terrace of the Rio Clillo, a tributary of the Maipo River.